Go Vegan with Hydrocolloids! 🌱

Explore our range of gelatine-free hydrocolloids for thickening and gelling needs. Perfect for soups, sauces, jams, and more, our options include:

Thickening Agents: Guar gum, locust bean gum, xanthan gum

Gelling Agents: Agar, pectin, carrageenans

Healan Ingredients offers expert guidance and low MOQs. Transition to plant-based with ease—contact us today!